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Tamale Soup with Baked Chips Big Cup (Gluten Free)
This Tamale Pie is a bold, energy-packed meal that's rich with the corn flavors of polenta and masa harina. We mix in baked - not fried - tortilla chips, pinto beans, and mildly spicy, real New Mexico ground chiles. It's nacho average kind of lunch. No added oil, high-fiber, bold, zesty, and it's gluten free!
$11.94 for case of 6 (2.4 oz cup): cases
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