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Black Bean Buddha Bowl
All of your favorite veggies in one place! We packed this bowl with tons of plant-based noms like boiled sweet potato, lentil quinoa, baby arugula, avocado, chickpeas and our black bean & lime soup! Drizzle some tahini sauce and sprinkle some sesame seeds for the ultimate treat.
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Instructions
  1. Prepare Black Bean & Lime Soup according to package instructions and set aside. In saucepan, allow water to boil and add sweet potato cut into chunks. After a few minutes remove from heat and add quinoa until cooked.
  2. In bowl, add quinoa, black bean & lime, sweet potato and baby arugula. Add chickpeas in center of bowl.
  3. Drizzle with tahini sauce and sprinkle sesame seeds for garnish. Enjoy!